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Small Plates Pop-Up Series | Latin America


Starts:

Friday October 16, 2020

 


Pop by the club on select Friday and Saturdays in October to experience these small plate pop-ups.

October 16/17/23/24 | Latin America
The Oak Room | 6:00 p.m.

 
Menu Preview

ARGENTINA: Anticucho y Chimichurri | Meat Skewers with Chimichurri Sauce
ARGENTINA: Garbanzo Flat Bread with Chorizo and Mozzarella
BRAZIL: Feijoada | Meat and Black Bean Stew
BRAZIL: Coxinha | Chicken Croquette
CUBA: Ropa Vieja | Shredded Beef with Yellow Rice, Black Beans, Plantains and Fried Yuca
EL SALVADOR: Pupusa
EQUADOR: Locro de Papa | Potato Soup
EQUADOR: Encebollado | Fish Stew
MEXICO: Enchiladas | Filled Corn Torilla with Savoury Sauce
PARAGUAY: Pastel Mandi’o | Paraguay Style Empanadas
PERU: Scallops Ceviche
PUERTO RICO: Pioninos | Fried Stuffed Plantain

 
Desserts

BRAZIL: Beijinho | Coconut Cake
CUBA: Arroz Con Leche | Rice Pudding
MEXICO: Tres Leches | Milk Cake
MEXICO: Tarta de Queso con Aguacate y Limón | Avocado Lime Cheesecake
PERU: Picarones | Peruvian Donuts

 
Limited Seating of 40 per Night!
Casual, Denim Appropriate Dining
 

Reserve with Reception