Enjoy a few tastes from Manitoba Club's traditional Easter Brunch favourites at home this Easter. Recreate some of the great menu items you would normally enjoy at the club, with simple preparation and finishing instructions, in the comfort of your city or lake home.
The Easter "At Home" Dinner Kit is $55* per person and will available for pick-up on either the Thursday or Saturday of Easter weekend.
Easter "At Home" Dinner Kit Menu
First Course: Pâté de Pâques
Traditional Easter pâté from the Berry region of France. Classic savoury pâté and sliced egg, wrapped in golden, puff pastry.
Second Course: Baby Kale and Arugula Salad
with strawberries, guacamole, bacon, almonds, feta cheese and strawberry poppy seed vinaigrette
Third Course: Sous Vide Leg of Lamb
with mint and herb stuffing, natural thyme jus, fresh spring vegetables and roasted fingerling potatoes
Fourth Course: St. Honoré Cake
Optional Wine Pairings
Bodegas Langa Reyes de Aragon Rosado Brut | Spain
Pondview Dragonfly Pinot Grigio | Canada
Trisquel Series Cabernet Sauvignon | Chile
$85 (Serves 2 to 4 People)
Reception contact
*All prices per person. Applicable surcharge and taxes are extra. Take-out wines are available to Manitoba Club members through our special arrangement with a private wine store.
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